Melt Organic Plant-Based Butter Enters Foodservice Market
Melt Organic Butter is a perfected dairy-free, plant-based butter formula, making it an ideal option for cooking and baking across restaurants, college campuses and the menus of other non-commercial operations worldwide. Melt Organic Butter is ideal not only for vegan and flexitarian menu items, but for serving the allergen-friendly, health-focused and sustainable menu needs across […]