Many eateries have started serving cannabis-infused menus.
This 2020 six-episode reality programme is a competitive cooking show where three chefs make cannabis-infused meals for a chance to win US$10,000 .
We get to see chefs competing to make worldwide barbecue weed cuisine from Australia, West Africa and Mexico in order to create a wedding party theme, futurist theme and so forth.
In this cooking competition, two chefs prepare pot-infused dishes for a panel of celebrity judges.