In order to get the most out of your weed, you need to use the right techniques.
If it is the first time edibles are included in your cooking recipe and you want to get the most out of your cannabis, you need to decarboxylate it first.
When choosing an oil to cook with cannabis, make sure to choose an oil that has a high smoke point.
If you cook at too high of a temperature, you can destroy the cannabinoids and reduce the potency of your weed.
There are no set rules when it comes to cooking with weed, so feel free to try out new cooking ideas.
For example, a strain that is high in THC will produce a more psychoactive experience, while a strain that is high in CBD will be more medicinal.
When cooking with cannabis, starting by using a small amount is a good rule of thumb, especially if it is your first time cooking edibles.
This will also help you get comfortable with the process and learn how to properly dose the cannabis.
Place another tortilla on top and cook for about 2 minutes per side or until the cheese is melted.
To make it, you’ll need ground beef, onion, garlic, diced tomatoes, tomato sauce, kidney beans, cannabis-infused oil, chili powder, cumin, and salt.
Pour the batter into the prepared pan and bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.